Beef Eye Of Round Roast Smoker Recipe

Beef Eye Of Round Roast Smoker Recipe

Ingredients 3 pound bottom round roast 1 4 cup yellow mustard 1 tablespoon coarsely ground black pepper 2 teaspoons garlic powder 2 teaspoons onion powder 1 teaspoon kosher salt 1 teaspoon brown sugar. Mix all the spices and put aside.

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Ingredients 1 beef eye round roast flaming hog barbecue signature and espresso rubs chopped potatoes carrots and onions 1 2 tablespoon of extra virgin olive oil or another liquid to create a binder.

Beef eye of round roast smoker recipe. I have used creole seasoning for this roast as well and we love of flavor. Unwrap the round from the plastic and sprinkle with the remaining rub. Remove eye round from smoker and raise temperature to 300 degrees f.

Steps 1 when ready to cook set traeger temperature to 250 and preheat lid closed for 15 minutes. Place the roast in the marinade overnight at least 6 hours in fridge. Here are the best smoked beef roast recipes that i could find on the net.

Remove from the smoker and let sit for about 20 minutes. Instructions for brine instutions see recipe below pat brined beef dry and season the eye round with spiceology salt pepper garlic seasoning. Smoke at 225 degrees for 3 4.

Eye of round is a very lean cut of meat. Ingredients 1 tablespoon olive oil 2 teaspoons kosher salt 1 teaspoon black pepper teaspoon dried thyme 4 cloves garlic minced 1 3 pound beef eye of round roast cup dry red wine merlot or cabernet sauvignon cup beef broth 2 tablespoons cold butter cubed reynolds wrap aluminum foil. 3 in a small bowl combine the mustard.

250 add a note 2 while the traeger is warming up prepare roast. Smoked eye of round roast smoked eye of round roast. This smoked eye of round roast is so easy to make and so good.

Smoked beef roast recipe. Smoke the eye of round until the internal temperature is at least 140f. Let sit at room temp for 1 hour.

Turn smoker on and set to 225f. Rub the roast with olive oil and season. Top 10 best smoked beef roast recipe options.

Double wrap the eye round in aluminum foil with a cup. Fire up the smoker and set the temperature to 225f. Here are the top 10 smoked beef recipes.

For best results you will need a proper smoke cooker that has a water tray for moisture. Trim excess fat from the top of the roast down to 1 4 inch thick. These recipes have been created by some of the well known smoked beef enthusiasts and pitmasters.

Got to love some good old beef on your fork. Meanwhile get the. Take roast out of marinade and drain.

Eye of round roast is an extremely lean cut taken from the hindquarters of the cow. Select your favorite smoking wood cherry wood is good with eye of round.