Tomato Salad Burrata

Tomato Salad Burrata

Evenly sprinkle the fresh basil leaves over the tomatoes. What to serve with this simple tomato and burrata salad this salad is a perfect start to a dinner party on its own served with crusty bread or over a bed of mixed greens arugula would be perfect.

Heritage Heirloom Tomato Salad Burrata Chilled Tomato Consomme Frozen Basil Heirloom Tomato Salad Salad Burrata

Ingredients 400 500g cherry tomatoes mixed colours on or off the vine 2 garlic cloves chopped 6 tbsp extra virgin olive oil plus extra for drizzling and brushing 2 tbsp aged balsamic vinegar large bunch fresh basil leaves picked grated zest and juice 1 lemon 1 small or large focaccia 90g.

Tomato salad burrata. Tomatoes burrata 2 8 to 10 ounce balls of fresh burrata cheese 16 to 20 2 inch diameter heirloom tomatoes good olive oil aged balsamic vinegar kosher salt and freshly ground black pepper 20 fresh basil leaves julienned fleur de sel or sea salt garlic toasts see recipe. Salads pastas side dishes anything goes. Arrange the various tomatoes around the cheese and sprinkle with.

I usually cut a 4 4 ounce ball into 8 pieces. Toss with 1 2 tsp salt and the sugar then leave to marinate for 30 mins. For the dressing mix the tomato juice oil worcestershire sauce and vinegar in a jug and season.

It also makes for a delicious topping on baked or grilled chicken or cooked whole wheat pasta. One of the best things about summer for me is the tomatoes. Meanwhile bring a pan of water to the boil and add the broad beans.

I try and throw them in anything i cook. Another love of my life burrata. Instructions slice the tomatoes about 1 4 thick and arrange on a serving platter.

Roughly slice the tomatoes into different shapes and sizes. Chop up tomatoes toss with salt top with creamy burrata and slather with a broad bean flecked salsa verde to make this simple yet super tasty salad 27 mins. Add burrata for a treat but otherwise buffalo mozzarella will do nicely.

Boil for 2 mins then drain and allow to cool for a couple of mins. Place the burrata in the centre of a serving dish. Not much of a recipe for this one as i just cut up lots of fresh cherry tomatoes mixed them in a bowl with some salt.

Fresh basil chopped 3 tbsp. Slice the burrata into bite sized pieces using a serrated knife. 1 arrange the tomatoes on a large shallow plate tuck in the burrata or mozzarella and the basil or rocket then pour over.

Chop the tomatoes into a mixture of slices and wedges then put them in a bowl. Sprinkle the salt and pepper evenly. 9 ratings 4 4 out of 5 star rating.

Chopped tomatoes 2 tbsp. Balsamic vinegar 1 2 tsp. Olive oil 2 tbsp.

Tomato burrata broad bean salad. Garlic salt dash of fresh cracked pepper 2 ballls burrata torn in quarters.